General description

The Creative City of Nkongsamba is part of a movement to enhance its agricultural and gastronomic heritage, particularly through emblematic products such as coffee and Penja pepper. Through the organization of festivals, the promotion of heritage restaurants, the creation of a coffee museum, and the development of the 'Moungo Taste Trail' tourist circuit, the city aims to strengthen its cultural identity, boost its appeal, and structure a sustainable tourism offering. This approach is based on close collaboration between public stakeholders, local associations, and producers.

Impacts / Objectives

The main objective is to make gastronomy a lever for sustainable and tourism development. This involves preserving and enhancing the local culinary and agricultural heritage while ensuring the transmission of traditional know-how. The city also aims to strengthen its tourist appeal, support the local economy and producers, and promote a model of responsible tourism based on short supply chains. Finally, these initiatives help strengthen the.

Contribution details

The mission includes the organization of gastronomic events, the creation and enhancement of heritage restaurants, as well as the development of training centers dedicated to culinary practices. It also includes the implementation of the 'Moungo Taste Trail' tourism project, the creation of a coffee museum to showcase the local agricultural history and raise awareness of sustainable practices, as well as the promotion of short supply chains. Active coordination between public stakeholders, .

Mission conditions

The mission is part of a multi-stakeholder partnership logic involving public institutions, associations, and economic operators. It requires an approach based on sustainable development, with priority given to enhancing local resources and traditional know-how. The coordination of cultural and tourism projects, involvement in field activities, and the ability to adapt to local realities are essential. All actions must aim for the economic, social, and cultural sustainability of the initiatives implemented.

Expected remuneration

100% volunteer

Facilities offered

Dedicated contact person

Communauté Urbaine de Nkongsamba

Cameroon

Diaspora focal points

Joseph DJOUAMADJI

Chargé de la Coopération et du Partenariat

Estimated processing time: 96 hours

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Contribution for:

Supporting the sustainable development of the gastronomy and tourism sector

Communauté Urbaine de Nkongsamba

Supporting the sustainable development of the gastronomy and tourism sector

Key information

General description

Impacts / Objectives

Contribution details

Mission conditions

Expected remuneration

Facilities offered

Communauté Urbaine de Nkongsamba

Diaspora focal points

Take action

Diaspora contributions sought

Communauté Urbaine de Nkongsamba

Diaspora focal points